FEATURES

Mesquite Smoked

Beef Brisket

Dry rubbed and slow smoked for up to 16 hours. Whole, Sliced or Chopped.

Hickory Smoked

St. Louis Style Ribs

Marinated, dry rubbed and smoked for up to 5 hours. Sold Dry Rubbed or Wet.

About us

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Mesquite Smoked

All Beef Sausage

We serve only Texas owned Smoky Denmark 100% Beef Sausage Links.

Pecan Smoked

Herb Brined Chicken

24 hour brined and smoked up to 4 hours and offered in 5 different flavor rubs.